Tutto Pasta Prototype9.7

LIFE IN THE KITCHEN

M iguel Aragon came over from Mexico when he was young. To support his family, he needed to find a job, and that’s what led him to Tutto Pasta, a Famous classic Italian restaurant located in Madison on State St. Aragon has been working in this classic red and green staple for six years now. Working in the kitchen preparing food in the mornings is one

of the main tasks Aragon has taken on in his daily life. Ensuring that the kitchen is stocked with the proper equipment, staff, and techniques is just as important as the food preparation itself. For example, creating their classic pasta dough from flour and egg, shaping it into the many delicious pasta options, and making sure it’s

“This Italian staple is so crucial to the city of Madison because it is surrounded by family”